茉莉白毫银针 "Jasmine Heirloom White Tea" (March 11, 2024 Harvest)
Fresh Jasmine flowers are layered on the sun-dried white tea and removed each time for four infusions to achieve a deep floral aroma and taste. The intensity is balanced by the elegance of the White Tea with natural sweetness and tannins. We recommend brewing at lower temperatures initially and gradually increasing temperature in further steepings. This tea keeps its structure without any vegetal or bubble gum nuances, with only the purity of jasmine flowers, even at high water temperatures. The taste lingers on your palate long after the last sip!
Origin:
Bei Se Mountain, South Rock Village, Fuding, China
Cultivar:
Da Bai Heirloom 40 Year-Old Plants
Flavor Profile:
Pure Jasmine, honey, green bamboo, raw almonds
Servings:
8 x 3g
Net weight:
25g
